JAMB Syllabus For Home Economics 2024/2025 PDF (Download)

In this post, I will show you the REAL Approved UTME JAMB Syllabus For Home Economics 2024/2025, Home Economics JAMB Syllabus 2024 PDF File to download Online,  or if you have been asking what Syllabus for Home Economics 2024 is all about this post is for you as it contains everything you need to know about JAMB Syllabus For Home Economics 2024.

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What Is Home Economics JAMB Syllabus All About?

The Home Economics JAMB  syllabus is an outline containing topics that candidates are expected to study for their JAMB – UTME Exams after registration.

Also, See JAMB Recommended Textbooks for Home Economics also check out The JAMB Subject Combination for Home Economics.

The aim of the Unified Tertiary Matriculation Examination syllabus in Home Economics is to prepare the candidates for the Board’s examination.

IT IS DESIGNED TO TEST THEIR ACHIEVEMENT OF THE COURSE OBJECTIVES, WHICH ARE TO:

1. Acquire Knowledge On The Concepts And Principles Of Home Economics Education.

2. Apply The Principles Of Foods And Nutrition To Meal Planning And The Adoption Of Safe Sanitary Habits.

3. Be Able To Select Appropriate Clothing For All Occasions And Body Types.

4. Apply The Knowledge Of Housing Selection, Planning The Interior Space Arrangement Of Furniture And Furnishing The Home.

BELOW ARE SOME OF THE BENEFITS YOU WILL DERIVE FROM HAVING THE JAMB Home Economics SYLLABUS:

1. Getting the Home Economics syllabus will enable you to know the topics you need to prepare for.

2. You will get to know what you’re expected to know from each of the topics.

3. The recommended texts section also outlines the list of Home Economics books (titles, authors, and editions) you can read.

JAMB Syllabus For Home Economics 2023/2024

Below is the approved JAMB Syllabus For Home Economics .

1. Home Economics

2. Areas/Careers in Home Economics

3. Interrelationship of Home Economics with other subjects

4. Principles of Home Management

5. Resources

6. Family Living

7. Marriage/Sex Education

8. Pregnancy and childbirth

9. Housing the family

10. Home surfaces

11. Sanitation in the Home

12. Consumer Education

13. Foods and Nutrition

14. Meal planning

15. Cookers and cooking

16. Flours and uses

17. Basic Mixtures

18. Scientific methods in Foods and Nutrition

19. The Kitchen

20. Safety and hygiene

21. Food Storage and Preservation

22. Home Gardening

23. Fibres and Fabrics

24. Sewing equipment and garment construction

25. Laundry and care of clothes

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About Home-Economics

Home economics, also called domestic science or family and consumer sciences (often shortened to FCS or FACS), is a subject concerning human development, personal and family finances, consumer issues, housing and interior design, nutrition and food preparation, as well as textiles and apparel.Much less common today, it was, and is, most commonly taught in high school.

Home economics courses are offered around the world and across multiple educational levels. Historically, the purpose of these courses was to professionalize housework, to provide intellectual fulfillment for women, to emphasize the value of “women’s work” in society, and to prepare them for the traditional roles of sexes.Family and consumer sciences are taught as an elective or required course in secondary education, as a continuing education course in institutions, and at the primary level.

Beginning in Scotland in the 1850s, it was a woman-dominated course, teaching women to be homemakers with sewing being the lead skill. The American Association of Family and Consumer Sciences at the beginning of the 20th century saw Americans too desiring youth to learn vocational skills. Politics played a role in home economics education, and it wasn’t until later in the century that the course shifted from being woman-dominated to now required for both sexes.

Now family and consumer science have been included in the broader subject of Career Technical Education, a program that teaches skilled trades, applied sciences, modern technologies, and career preparation. Despite the widening of the subject matter over the past century, there has been a major decline in home economics courses offered by educational institutions

Family and consumer sciences were previously known in the United States as home economics, often abbreviated as “home ec” or “HE”. In 1994, various organizations, including the American Association of Family and Consumer Sciences, adopted the new term “Family and Consumer Sciences (FCS)” to reflect the fact that the field covers aspects outside of home life and wellness. FCS is taught worldwide, as an elective or a required course in secondary education, and in many tertiary and continuing education institutions. Sometimes it is also taught in primary education. International cooperation in the field is coordinated by the International Federation for Home Economics, established in 1908.

These programs have been called human sciences, home science, domestic economy, and the domestic arts, the domestic sciences, or the domestic arts and sciences, and may still be referred to as such depending on the academic institution. After obtaining an FCS degree, there are a wide variety of career choices. For example, fashion and interior design, dietetics, education, hospitality, tourism, child development, and more. Home economics has a strong historic relationship to the field of human ecology, and since the 1960s a number of university-level home economics programs have been renamed “human ecology” programs, including Cornell University’s program